
The Art of Precision
Chef James Howard knows how to cook the perfect lobster.
“The guy I was dating was talking about marriage and kids,” she says, “so I got on the first boat I could and sailed away across the Atlantic.”
He can have provisions shipped in from anywhere in the world, but this chef knows the value of fresh ingredients.
Combine a great yacht, ‘suggestive hospitality’ and a classic destination. Shake and chill.
Chef James Howard knows how to cook the perfect lobster.
“The guy I was dating was talking about marriage and kids,” she says, “so I got on the first boat I could and sailed away across the Atlantic.”
He can have provisions shipped in from anywhere in the world, but this chef knows the value of fresh ingredients.
Combine a great yacht, ‘suggestive hospitality’ and a classic destination. Shake and chill.
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